Welcome

The most delicious way to start your day with energy. We offer a rich beginning with Turkish, English, and traditional spread breakfast options. Our breakfast menu, where traditional and international flavours meet, appeals to every palate.

Complementary flavours to enrich your breakfast. With options like menemen, pancakes, and various egg dishes, complete your plate as you wish.

Warm omelettes prepared from fresh eggs and served with crispy chips. We offer a wide range from simple recipes to rich combinations. Quick, satisfying, and enjoyable at any hour.

Sandwiches carefully prepared between fresh bread and served with crispy chips. From classic cheese options to meaty alternatives like chicken and bacon, varieties to suit every taste. Ideal for both lunch and a light dinner.

Ideal hot mezze and starters to whet your appetite before the meal. We offer a rich selection ranging from traditional Turkish flavours to Mediterranean cuisine. Perfect for sharing or enjoying alone.

Cold mezze for a refreshing beginning before your meal. Carefully prepared spreads and dips from traditional Turkish and Mediterranean cuisine. They pair perfectly with bread or pide.

Light and nutritious salads prepared with the freshest seasonal vegetables. From classic Greek and Caesar salads to rich alternatives with salmon and chicken, a wide range of options. Can be enjoyed as both a side dish and a main course.

Carefully crafted homemade burgers, served with fresh vegetables and crispy fries. Options ranging from classic to Güneş Restaurant signature recipes, in different sizes and flavours. An intense flavour with every bite.

Meaty wraps prepared in grill or kebab style and rolled in warm lavash bread. From Adana and Urfa kebabs to meatball and chicken options, classics of Turkish cuisine. A practical and satisfying meal choice.

Traditional Turkish pide varieties, served hot from the oven with thinly rolled dough and abundant toppings. From classic cheese to rich alternatives with mince and diced meat, a wide range of options. Lahmacun is also included in this category.

Italian-style, thin-crust handmade pizzas served straight from the oven. From Margarita to seafood Pizza di Mare, options to suit every palate. Prepared with mozzarella and fresh ingredients.

The indispensable pasta varieties of Italian cuisine meet authentic sauces. From classic Bolognese and Carbonara to filled options like ravioli and tortellini, a rich range. Pastas cooked al dente blend perfectly with their rich sauces.

Satisfying main course options, predominantly featuring chicken. From grilled to fajita, from curry to sweet and sour recipes, rich flavours inspired by world cuisines. Served with rice pilaf or chips.

Carefully prepared, animal-free delicious options for those following a plant-based diet. Alongside traditional recipes like İmam Bayıldı, falafel, and vegetable casserole, snacks like crispy courgette and mücver. Healthy, satisfying, and light.

Grill varieties cooked over charcoal using traditional techniques. From meatballs to Adana and Urfa kebabs, from lamb chops to çökertme kebab, the pinnacle of Turkish cuisine. Served with rice, salad, and grilled vegetables.

Signature dishes specially prepared by Güneş Restaurant, bearing the chef's signature. Modern interpretations of traditional recipes such as shepherd's roast, beef ironpan, and Ottoman casserole. Rich flavours offering our guests a unique experience.

Premium beef dishes prepared from select beef tenderloin cuts. Different styles ranging from plain cooking to mushroom and pepper special sauces. Served with chips and special garnishes.

Grilled, baked, and casserole varieties prepared from daily fresh seafood. Options include sea bass, salmon, calamari, octopus, and prawns. A light and healthy Mediterranean choice.

Classic and modern dessert options for the sweet finale of your meal. From traditional baklava to international desserts like cheesecake and soufflé, rich alternatives. Varieties served cold or hot.

Hot beverages to enjoy with or after your meal. Options to suit every preference, from Turkish tea and coffee to espresso, latte, and cappuccino. Prepared with traditional and modern brewing techniques.

Refreshing cold drink alternatives that pair well with food on warm days. A wide selection from classic soft drinks to homemade lemonade, freshly squeezed orange juice, and milk shakes. Non-alcoholic and energising.

Locally produced beers, rakı, and wine varieties. Indispensables of classic Turkish drinking culture that pair wonderfully with mezze. Served only at our restaurant.

World-renowned whisky, vodka, gin, and liqueur options. Premium imported spirits also used in classic cocktail recipes. Served only at our restaurant.

Signature cocktails carefully crafted by our chef bartender. A wide selection from classics like Mojito, Sex On The Beach, and Margarita to modern fusion recipes. 14 different cocktail options at a single price advantage. Served only at our restaurant.